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Haccp Level 2 Training HACCP Level-02 certification covers essential food safety principles, focusing on identifying, evaluating, and controlling food safety hazards. Register Now If you have Questions? Please chat with our Course Counsellor. Scan me Principles of HACCP: Conduct a Hazard Analysis Determine Critical Control Points (CCPs) Establish Critical Limits Establish Monitoring Procedures Establish Corrective…
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